Lead Pastry Chef

CV Astrid Tirta ยท ๐Ÿ“ Balikpapan, Kalimantan Timur ยท Diposting 2026-10-10
FULL_TIMEโญ TERVERIFIKASI
Rp 15.000.000 โ€“ Rp 24.000.000 per month
CV Astrid Tirta is seeking a talented and experienced Lead Pastry Chef to join our team in Balikpapan, Kalimantan Timur. In this role, you will be responsible for overseeing our pastry operations, ensuring the highest quality standards, and leading a team of pastry chefs. If you have a passion for baking and a commitment to excellence, we want to hear from you.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Oversee the daily operations of the pastry department, ensuring high-quality standards and efficient production.,Develop and implement new pastry recipes and menu items to meet customer demands and trends.,Train and mentor junior pastry chefs, fostering a culture of continuous learning and improvement.,Manage inventory and purchasing of ingredients to ensure cost-effective and high-quality pastry production.,Collaborate with other departments, such as sales and marketing, to align pastry offerings with business goals.,Ensure compliance with health and safety regulations, as well as food safety standards.,Maintain a clean and organized pastry kitchen, adhering to hygiene and safety protocols.,Participate in team meetings and contribute to the overall strategic planning of the restaurant.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 5 years of experience as a pastry chef in a professional kitchen environment.,Proven track record of successfully leading a team of pastry chefs.,Strong knowledge of various pastry techniques and ingredients.,Ability to work well under pressure and meet tight deadlines.,Excellent communication and interpersonal skills.,Familiarity with food safety and health regulations.,Previous experience in a high-volume restaurant or catering environment is a plus.,Ability to work flexible hours, including evenings, weekends, and holidays.

๐Ÿ› ๏ธ Keahlian

Leadership and team managementRecipe development and innovationInventory and purchasing managementFood safety and health regulationsTime management and organizational skillsStrong communication and interpersonal skills
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